A Wicked Indulgence

Halloween and Bonfire night are two popular events that have the potential to make your profits rocket with some old fashioned, wickedly indulgent treats.

But in these health conscious days when sugar is constantly cast as the evil ingredient, how can you let your customers have their cake and eat it? The trick is finding natural and alternative sweeteners that make baked goods and desserts a lower refined-sugar treat.

Here are two magical recipes guaranteed to satisfy your customers with a sweet tooth without scaring the health lobby.

Click here for Reconstructed Toffee Apple, Apple Jelly & Nut Crumb and Black Forest Dessert