Great Bus-cuit-ness Sense
Christmas is a time for gift giving and making that extra special effort. So this festive season treat your customers and make some extra money with great bus-cuit-ness sense!
Those extra touches, the ones that bring people back again and again, are well worth the extra effort especially over the Christmas holidays. Our Editor, Mags Walker, was greatly impressed earlier this month when she attended an event catered for by Total Foodservice customer Utopia. The café and wedding venue had baked their socks off to produce a staggering 120 gingerbread men. Let’s just say, it’s not easy to impress Mags – so we sat up and took note and thought that the subject would make a great article for this issue, especially given the time of year.
So why should you get your bake on this month? By jazzing up your coffee treats, you can impress your customers and add that extra special celebratory touch. Icing these goodies with festive patterns and decorations will definitely make an impact. You could also sell the treats in clear bags with red or green ribbon at your till point for customers to take away.
Our competition prize this month will get you baking and decorating in style. The book by the Biscuiteers, queens of the baking world, is the icing on the top of the cake compared to other cookery titles, so enter now and get your bake on, not off!