Heinz BBQ
Christmas Mojito christams cocktails - Take Stock magazine

Christmas Mojito

Serves 1

Glass: Havana Tin or Collins

Ingredients

  • 50ml Havana Club
  • 25ml lime juice
  • 10ml gingerbread syrup
  • 1 bar spoon of Muscavado sugar
  • 2 mint sprigs
  • Soda water
  • Redcurrants
  • Ice

Method

  1. Put the sugar, lime, syrup, rum and mint into a glass, add a splash of soda and lightly press
  2. Fill with ice, top with soda and stir. Garnish with redcurrants
Share this with friends
Feed Your Eyes

Sign up to receive an electronic version of Take Stock Magazine