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Don Julio Romance cocktail - Take Stock Magazine

Don Julio Romance

Serves: 1
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Glass: Champagne coupe


  • 35ml Don Julio Blanco Tequila
  • 15ml orange liqueur
  • 40ml fresh orange juice
  • 5ml hibiscus syrup (½ cup cane sugar & ½ cup hot hibiscus tea)
  • Fresh ginger pieces
  • Ice
  • Ginger strips in orange zest


  1. Make hibiscus syrup by dissolving the cane sugar into hot hibiscus tea. Allow to cool
  2. Muddle the ginger into the bottom of a mixing glass. Add all the remaining ingredients and half fill the mixing glass with ice. Stir until the mixing glass chills to a frost
  3. Strain into a Champagne coupe. Garnish with ginger strips wrapped in orange zest
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