Kuehne June 2019

Pink Gin Summer Cocktail

As delicious as a summer day - and versatile. Swap the Prosecco for rose wine, still or sparkling
Serves: 2
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  • 100ml pink gin
  • 100ml lemonade
  • 50ml Prosecco
  • Ice
  • Strawberries cut into halves or quarters depending on size (optional)


  1. Take two glasses and three-quarters fill with ice
  2. Add the gin and lemonade before topping up with the Prosecco
  3. Garnish with the strawberries and serve
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