Kuehne June 2019
rum hot chocolate

Rum Hot Chocolate

Serves: 1
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  • 50ml Captain Morgan Spiced Rum
  • 100ml hot chocolate
  • To garnish squirty cream, marshmallows or chocolate flake


  1. Add spiced rum to a mug
  2. Make up the hot chocolate and pour into the mug
  3. Serve hot and garnish with cream, marshmallows or a
    sprinkled chocolate flake
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