Strawberry Batida

Ingredients

• Cachaca 130ml
• Strawberries 100g hulled (2 extra to garnish)
• Coconut cream 50ml
• Lime juice of 1
• Caster sugar 4 tsp
• Ice cubes handful

Method

1. Put all ingredients in a blender with a handful of ice cubes
2. Blend mixture at medium speed until smooth then pour into two chilled glasses
3. Garnish each glass with a fresh strawberry and serve immediately

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