Kuehne June 2019

The Revitaliser

Callum Whitehead from LiquidChefs
Serves: 1
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A necessary drink for New Year’s Day


  • 5 mint leaves
  • 15ml lime juice
  • 12.5ml sugar syrup
  • 35ml The Botanist Gin
  • Popaball Emerald Shimmer
  • Schweppes 1783 Cucumber Tonic
  • St Germain Foam
  • Cubed ice
  • Fresh mint sprig


  1. Press the mint with the lime juice and syrup in a Boston glass. Add the gin and shake
  2. Double strain into a highball glass over cubed ice
  3. Add the shimmer and top up with the tonic. Top with the foam and garnish with mint
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