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Lemon Drizzle Cake

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Real British Tea Shop Treats from Sidoli

Sidoli have launched a range of frozen loaf cakes which can go from freezer to table in just 20 minutes. Ideal for afternoon tea or as a desert, the cakes come in four delicious flavours: Cherry & Almond, Toffee & Pecan, Lemon Drizzle and Sticky Ginger. The Toffee & Pecan Loaf cake is the gooiest of toffee cakes, made with vanilla flavoured fudge pieces to give a great melt in the mouth experience. The cake is smothered with lashings of toffee sauce – to hold the topping of chopped pecan nuts.

The cakes need 20 minutes defrosting time and can be kept for three days.


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