A Bean Above
In 1897, Taylor & Colledge won its first award for excellence in vanilla. Since then, a commitment for unsurpassed quality has earned them a reputation as one of the world’s finest vanilla producers. Used for centuries by the Aztecs, the vanilla bean is a type of flowering orchid found in lush tropical regions. Vanilla is an essential element in a wide range of desserts and sauces and the sign of top quality is that the pods are plump and flexible, which Taylor & Colledge products certainly are. Cured and ready for use the pods come in air tight packaging to preserve freshness and are 100% organic.