In a Whirl
Whirl, the liquid butter substitute from AAK Foodservice, has ventured into the vegan market with the introduction of a new dairy-free version. Convenient, versatile and with the same buttery flavour as original Whirl, Unsalted Vegan Whirl provides a quick and easy way for caterers to meet global demand and deliver vegan dishes without compromising on rich, indulgent taste. Inspired by butter and made from natural ingredients, Unsalted Vegan Whirl comes in a 2 litre catering format and is a blend of rapeseed and RSPO-certifi ed sustainable palm oil. It can be used in a wide variety of applications, in a broad range of dishes. From shallow frying, grilling and baking, to simple glazing and sauces, it is a ready-made solution – saving time and money. Unsalted Vegan Whirl is registered with The Vegan Society and is also suitable for vegetarians and those following a gluten-free
diet, making it an ingredient that can be used right across the menu.