Mutti Polpa’s finely chopped tomatoes is a unique product that combines the juice of the tomato with its thinly diced flesh, and is now available to foodservice operators in a handy 5kg pouch format. Made with top quality tomatoes that are crushed at room temperature, diced and then pasteurised, it takes 5kg of tomatoes to make just 1kg of Polpa. That care and attention results in a product that retains all the freshness of just picked fruit in a format that is perfect for recipes that call for raw tomatoes. What’s more, because Polpa contains more juice than a passata, it can be used for recipes requiring long cooking times – in the oven for instance. Another product from Mutti that provides busy chefs with the very finest tomatoes in a time saving and cost effective format.